Grilled Peach Cobbler
Grilled Peach Cobbler 6 ripened peaches (Peeled and quartered) 1 cup brown sugar 8 tbsp butter or shortening Batter 1
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Paella
The Ingredients ½ l b Chorizo sausage ½ lb boneless skinless chicken thighs (cubed) ½ bell peppers, different colors (diced)
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How to make fresh butter from scratch
Churning your own butter is not that complicated and is super easy and delicious. This is what I do when
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The Cutting Edge: The Importance of Sharp Knives in Your Kitchen
In the realm of culinary artistry, the importance of a well-equipped kitchen cannot be overstated. Among the various tools at
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Mastering the Perfect Steak: The Art of Reverse Searing
Introduction: There’s no denying the allure of a perfectly cooked steak—a juicy, tender interior complemented by a beautifully seared crust.
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Skillet Brownie on the smoker
Skillet Brownie on the smoker Ingredients: ½ cup butter (one stick) 1 cup white sugar ¼ cup cocoa powder 1½
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Elevate Your Steak Game with Dry Brining: Unveiling the Flavorful Difference of Dry Brining vs Not Dry Brining
Introduction: When it comes to preparing a mouthwatering steak, the choices seem endless – from marinades to rubs, the options
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The Perfect Plate of Jamaican Food: Take a trip to the islands with this bite.
Well, what if you could make a Jamaican food plate just like the Jamaican restaurants? I bet Jerk Chicken would
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Smoked Fish Dip
Smoked Fish Dip Steal the show at your next event with a smoked fish dip. This
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Smoked Oxtails With An Island Twist post 2023
Long before I got interested in the BBQ culture, oxtails were a part of my roots. Not just a delicacy
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